Banana, Poppy Seed Bundt Cake with Chocolate Glaze

Sandra B.

By
@sandy19

This is a very old and very good recipe.It's a fluffy cake with a rich chocolaty glaze and it's just to die for.


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Comments:

Serves:

12

Prep:

15 Min

Cook:

55 Min

Method:

Bake

Ingredients

1 3/4 c
all purpose flour1
1 1/2 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
cinnamon
1/4 tsp
salt
3 Tbsp
poppy seeds
2
bananas,mush
2 large
eggs
1 stick
butter,softned
1 c
sugar
1/4 c
buttermilk

Directions Step-By-Step

1
Mix dry ingredients, including poppy seeds and set aside.In a small bowl, mix bananas and buttermilk. Set aside.
2
Mix butter and sugar with the electric mixer until fluffy. Add eggs,one at the time. Add half of the flour mixture,the banana mixture,and then the rest of the flour. Mix only until combined. Be careful not to over mix.
3
Pour dough to greased and floured bundt cake pan. Bake in a 350 F preheated oven for 45-50 minutes.Let it cool before taking it out of the pan.
4
Sprinkle with powdered sugar or glaze with chocolate frosting.I did and it tastes fabulous.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: Polish
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy