Sweet Cormeal Crepes

Sandra B.

By
@sandy19

My husband made this delicious breakfast for me today,so I want to share the recipe.Happy Valentine's Day.

Rating:
★★★★☆ 3 votes
Comments:
Serves:
10
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

1 1/2 c
white corn meal
1/4 c
all purpose flour
1 1/2 c
milk
2
eggs
1/4 c
maple syrup
pt
salt

Step-By-Step

1Mix all ingredients.Put aside for 15 minutes.If is too thick add more milk;maybe 1/4 cup.The batter should be consistency of light cream.
2Heat a well greased 6 inch skillet.Add 1/4 cup batter.tip skillet from side to side until batter covers bottom.cook until the bottom is golden brown,than turn and remove to plate.
3Repeat with remaining batter.Serve with chocolate hazelnut spread,fresh fruits and top with whipped cream.Enjoy!

About this Recipe

Course/Dish: Other Breakfast
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian, Low Sodium
Other Tags: Quick & Easy, For Kids, Healthy