Sweet Cormeal Crepes

Sandra B.

By
@sandy19

My husband made this delicious breakfast for me today,so I want to share the recipe.Happy Valentine's Day.


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Comments:

Serves:

10

Prep:

10 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

1 1/2 c
white corn meal
1/4 c
all purpose flour
1 1/2 c
milk
2
eggs
1/4 c
maple syrup
pt
salt

Directions Step-By-Step

1
Mix all ingredients.Put aside for 15 minutes.If is too thick add more milk;maybe 1/4 cup.The batter should be consistency of light cream.
2
Heat a well greased 6 inch skillet.Add 1/4 cup batter.tip skillet from side to side until batter covers bottom.cook until the bottom is golden brown,than turn and remove to plate.
3
Repeat with remaining batter.Serve with chocolate hazelnut spread,fresh fruits and top with whipped cream.Enjoy!

About this Recipe

Course/Dish: Other Breakfast
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian, Low Sodium
Other Tags: Quick & Easy, For Kids, Healthy