Fruity Oatmeal

Rev BJ Friley

By
@RevBJFriley

This is a diabetic recipe with cinnamon.

Carb Grams Per Serving: 31


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Comments:

Method:

Stove Top

Ingredients

2 c
water
1/4 tsp
salt
1 c
rolled oats
1 c
chopped peach or apple
1/4 c
snipped pitted dates or whole raisins
1 tsp
vanilla
1/4 tsp
ground cinnamon

OPTIONAL INGREDIENTS

fat-free milk

Directions Step-By-Step

1
In a medium saucepan bring the water and salt to boiling.
2
Stir in oats, 3/4 cup of the peach, the dates, vanilla, and cinnamon.
3
Reduce heat.
4
Simmer, uncovered, for 3 minutes (for quick oats) or 5 minutes (for regular oats), stirring occasionally.
5
Remove from heat.
6
Cover and let stand for 2 minutes before serving.
7
Top with remaining 1/4 cup peach.
8
If desired, serve with fat-free milk.

About this Recipe

Course/Dish: Other Breakfast
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Diabetic
Other Tag: Healthy