French Toast with Apple Toppings

FRENCH TOAST WITH APPLE TOPPINGS
Recipe Rating:
 1 Rating
Serves: 2 people
Prep Time:
Cook Time:
Cooking Method: Stove Top

Ingredients

1 apple,peeled and thinly sliced
1 Tbsp brown sugar
1 Tbsp reduced fat butter
1 large egg
1/4 tsp vanilla extract
4 slice french bread,..1/2" each

The Cook

Lynda Sweezey Recipe
Well Seasoned
Charlotte, MI (pop. 9,074)
mema5
Member Since Jul 2011
Lynda's notes for this recipe:
This comes from the "Comfort Diet Cookbook:Family Classics Collection.
Have 2 pieces of this with 1/2 cup plain fat free yogart with 4 sliced strawberries and a 1/4 cup blueberries. Add a cup of hot tea .
TOTAL CALORIES IS: 328.
( Use 2 Tablespoons of sugar free syrup on your French Toast)
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Directions

1
Saute apple brown sugar until tender.

In a shallow bowl whisk egg,milk and vanilla.
Dip both sides of French Toast in egg mixture.

In a large skillet, melt the reduced fat butter over medium heat.
Cook bread on both sides until golden brown.
Serve with apple mixture over the top of French Toast.
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