Fluffy Lemon-Blueberry Pancakes
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|2 c||bisquick heart smart biscuit mix|
|1 c||fat-free milk|
|1 c||low-fat vanilla yogurt|
|1 tsp||lemon zest|
|1 c||fresh blueberries, or frozen. i used wymans wild blueberries frozen.|
|real maple syrup for drizzling.|
worcester, MA (pop. 181,045)
Member Since Aug 2011
These were always my daughters favorite pancakes when she was a little girl, and she still loves them. I miss making them for her!
In lg bowl, combine Bisquick mix, milk, yogurt, eggs and lemon zest. Mix well Stir in blueberries.
Coat a lg skillet w/ cooking spray. Place skillet over med-high heat. When hot, pour 1/4 cup batter into skillet. When bubbles start to form in pancake, flip over and cook until other side is brown. Repeat w/ batter. Serve w/ warm syrup.