FAYE'S WHOLE WHEAT CHOCOLATE, CHOCOLATE CHIP PANCAKES

Faye Glory

By
@fayeglory

THESE ARE VERY GOOD. YOU CAN DO ALL WHOLE WHEAT BUT WE LIKE THEM LIKE THIS. THEY ARE VERY FILLING. A LITTLE SUGAR FREE SYRUP THEY ARE GREAT. MY GRANDSON SAYS THEY ARE BETTER THAN THE PANCAKE HOUSES.


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Comments:

Serves:

15 large pancakes

Prep:

15 Min

Cook:

45 Min

Ingredients

2 c
whole wheat flour,
2 c
flour, white, self rising
1/4 c
hershey chocolate syrup sugar free
2 1/2 c
milk, 2%
3/4 c
granulated sugar
2
egg, fresh
2 Tbsp
dark coco powder
3 Tbsp
mini chocolate chips
1 1/2 Tbsp
baking powder
1 tsp
salt
1 1/2 tsp
vanilla

Directions Step-By-Step

1
BEAT EGG, MIX IN MILK,.AND CHOCOLATE SYRUP. MIX. mix in another bowl the flours, sugar, baking powder,coco powder,salt. now pour slowly while mixing, into egg batter. Now mix in the chocolate chips. MIX WELL.
HEAT SKILLET SPRAY WITH PAM COOKING OIL. POUR BATTER ONTO HOT SKILLET LET SET WHEN BUBBLES FORM LET SET FOR ABOUT 1 MIN OR SO. FLIP AND COOK OTHER SIDE . YOUR PANCAKE SHOULD BE THE SIZE OF A DVD DISK.
YOU CAN DOUBLE OR TRIPLE RECIPE AND COOK ALL PANCAKES AND FREEZE LEFT OVERS AND JUST PULL OUT WHAT YOU NEED AND PASS IT THOUGH THE TOASTER,m or micowave, which I prefer
MY HUBBY MAKES UP ABOUT 30 AT A TIME. LASTS FOR A FEW WEEKS AND TASTES LIKE IT WAS JUST MADE. ENJOY!!

About this Recipe

Course/Dish: Other Breakfast, Pancakes
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #easy, #kid, #friendly, #L-cal