Cheese Danish Recipe

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Cheese Danish

Sue Smith

By
@Suesmithbaker

My sister-in-law served this for breakfast one Christmas morning and it quickly became a family favorite!


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Comments:

Serves:

16

Prep:

15 Min

Cook:

25 Min

Ingredients

2 can(s)
seamless crescent rolls
2 pkg
cream cheese
1 c
sugar
1
egg yolk (save egg white)
1 tsp
vanilla
1 1/2 tsp
lemon juice
1 c
powdered sugar
1 tsp
vanilla
little milk

Directions Step-By-Step

1
Line bottom of 13X9 pan with one can seamless crescent rolls. (I like to use a smaller size pan-11X8-because it makes it thicker). Mix together 2 packages cream cheese, 1 cup sugar, 1 egg yolk, and 1 1/2 tsp. lemon juice. Spread mixture on top of seamless crescent roll bottom and then place the other can of seamless crescent rolls on top of that. Brush top with egg white and bake at 375 for 25-30 minutes. When cool, drizzle with 1 cup of powdered sugar mixed with l tsp. vanilla, and enough milk for desired consistency.

About this Recipe

Course/Dish: Other Breakfast
Hashtags: #Cream, #cheese