Amish Grape Nuts Recipe

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Amish Grape nuts

Stormy Stewart

By
@karlyn255

This is from an old Amish cookbook made in Northern Indiana.

Here are two recipes for grape nuts. One is regular with a large volume, the other is brown sugar grape nuts.

Below the recipe is a cooks note from The owner of the recipe saying, "This is always our winter cerial".


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Rating:

Comments:

Serves:

way to much

Ingredients

2
recipes below

Directions Step-By-Step

1
Grape nuts

1 1/2 cup oleo
2 1/2 qts sour milk
1 1/4 tbsp salt
4 tsp baking soda
2 tbsp vanilla
1 1/2 tsp maple flavoring
5 lbs brown sugar
8 lbs wheat flour

Put in pans and bake at 350 degrees until done. Put through a screen when cooled and toast in a slow oven. Makes about 15 pounds
2
Brown Sugar Grape Nuts

4 cups brown sugar
2 qts sour milk
4 tsp salt
4 tsp baking powder
14 cups whole wheat flour
1/2 lb butter
4 tsp vanilla flavoring
2 tsp maple flavoring

Bake at 350 degrees until done. Crumble and dry in low oven turning every 15 minutes

About this Recipe

Course/Dish: Other Breakfast
Other Tag: Healthy
Hashtag: #amish