Lemon Pepper Grilled Asparagus w/Fried egg

Lisa G. Sweet Pantry Gal

By
@2sweetinc

Im back on my low carb diet and I always loved this recipe, I took it to a new level by making my asparagus with lemon pepper.
Great for breakfast, brunch, even dinner.


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Comments:

Serves:

2

Prep:

5 Min

Cook:

15 Min

Method:

Pan Fry

Ingredients

1 lb
fresh asparagus spears
olive oil
lemon pepper
4 eggs
parmesan cheese

Directions Step-By-Step

1
Snap and discard woody part of asparagus.
In bowl drizzel olive oil and lemon pepper over toss and massage to coat evenly.
Grill on indoor or out door grill for 5-6min turning once.
2
Meanwhile heat butter in pan till foaminy crack eggs, turn to low s&p and cover and cook for 3-4 min.
Divide asparagus on plates, lay 2 cooked eggs over top and sprinkle with parmasan cheese.
3
The egg make a wonderful sauce for your asparagus!

About this Recipe

Main Ingredient: Eggs
Regional Style: American
Other Tags: Quick & Easy, Healthy