Videlia Onion Pie

Recipe Rating:	(25)
Categories:	Breakfast Casseroles, Eggs, Other Breakfast, Other Main Dishes, Other Side Dishes, Other Appetizers, Crackers, Other Snacks, Quick & Easy, For Kids, Vegetarian, Healthy
Serves:	8
Prep Time:	15 Min
Cook Time:	45 Min

Ingredients

1 c	cracker crumbs ( 1 sleeve of crackers, crushed)
5 Tbsp	melted butter Visit GoBoldWithButter.com
2 1/2 c	videlia onions (or any sweet onion) thinly sliced
2	eggs
3/4 c	milk
1/4 c	cheese, shredded
	salt and pepper

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Melanie B

Full Flavored

Marietta, GA (pop. 56,579)

MelBelle

Member Since Aug 2011

Melanie's Notes:
I make this a lot for work breakfasts. Our favorite combo is Ritz crackers and Swiss cheese, but you can use whatever kind of cracker/cheese combo you like. Sometimes I fry 6 slices of bacon crisp and crumble it over the pie crust. Then I saute the onions in the bacon fat instead of the oil. It freezes well if there are leftovers, just put the frozen slice into the oven at 350 for about 20 minutes or so. Enjoy.

Directions

Combine crumbs and butter. Press into an 8” pie pan. Bake 8 minutes at 350. Cool.

Saute onions in oil until tender. Put into the pie shell. Mix eggs, milk, salt & pepper and pour over onions. Top with cheese and bake at 350 for 45 minutes. (you could also use Walla Walla Sweets)

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1-12 of 21 comments on "Videlia Onion Pie"

Melanie B MelBelle

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Melanie B MelBelle

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lynn socko lynnsocko

Aug 30, 2011

I'm saving and printing, I've always wanted to make an onion pie, thannks.

Melanie B MelBelle

Aug 30, 2011

Lynn, once you make it and take it, everyone will be asking for the recipe. Sometimes I double all the ingredients and press the crust into a 9x13 dish. My co-workers LOVE this. You can use any kind of cracker crumbs and any kind of cheese.

lynn socko lynnsocko