Tanya's Crockpot breakfast casserole

Recipe Rating:
 2 Ratings

Ingredients

12 eggs
1 c milk
1 pkg (32oz.) frozen hash brown potatoes
1 lb bacon, cooked, drained and cut into pieces
1 lb sausage, browned and drained
1/2 c green onions, diced
1 green pepper diced
3/4 lb cheddar cheese, shredded
1/4 tsp dry mustard (she substitued johnny's seasoning salt)

The Cook

susan simons Recipe
x5
Well Seasoned
Roy, WA (pop. 793)
imbossmare
Member Since Aug 2010
susan's notes for this recipe:
A friend of mine made this a few weeks ago and brought me a couple pieces, it was wonderful..She made several single serving size conatiners and took this for breakfast just needing to be re warmed. This makes a great make ahead breakfast if your having company over.
Make it Your Way...

Personalize This

Directions

1
Layer potatoes, bacon, onions, green pepper and cheese in crockpot in two or three layers.
2
Add layers
3
Beat the eggs, milk, and seasoning.
4
Pour over the whole mixture.
5
Cook on low 10-12 hours, until eggs are set and throughly cooked.

About this Recipe

Comments

1-5 of 7 comments

Showing OLDEST First
(Switch to Newest First)
user Bob Wakeman Bigcatfish - Jun 3, 2012
Susan I make some thing like this over an open fire And it is so good. It will not last very long.
user Bob Wakeman Bigcatfish - Jun 3, 2012
I tried this recipe and say it's Family Tested & Approved!
user Connie Ottman cottman - Jun 3, 2012
Sounds wonderful. Thanks for posting. I'll try this soon for sure!
user Emily Fields Johnson auntiem1964 - Jun 3, 2012
This sounds great. I will be trying this soon. This would be great to take to work for a breakfast potluck.

footer
Gift Membership