Zucchini Bread Recipe

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Zucchini Bread

Marian Arbour

By
@yfcsc

great to use up Zucchini before it gets too big


Featured Pinch Tips Video

Prep:

30 Min

Cook:

50 Min

Method:

Bake

Ingredients

2 c
all purpose flour
1/2 tsp
bakind powder
1/2 tsp
baking soda
1 1/2 tsp
cinnamon
1 1/2 c
white sugar
3
eggs
1 c
vegetable oil
2 c
grated zucchini
1/2 c
each of nuts and golden raisins
2 Tbsp
grated lemon rind and juice

Directions Step-By-Step

1
grease 2 ...9inch loaf pans turn on oven to 350 degrees
2
grate the zucchini..beat together sugar and oil until light and fluffy..combine dry ingredients..add to egg mix.. add zest and juice and beat til well combined..mix in nuts raisins and zucchini
3
pour into greased loaf pans bake for 45 to 50 minutes snd test with toothpick..if clean the bread is ready remove from oven cool in pans for 10 minutes,,remove from pans and cool on wire rack....freezes well..nice with cream cheese spread on slice...

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Vegetable
Regional Style: Canadian
Other Tags: Quick & Easy, Healthy