tropical paradise quick bread
(2 ratings)
Loaded with bananas, pineapple, coconut and nuts, this quick bread is flavorful and delicious. Great with coffee at breakfast ro serve for desert.
►
(2 ratings)
yield
8 to 10
prep time
30 Min
cook time
1 Hr 10 Min
Ingredients For tropical paradise quick bread
-
2 call purpose white flour
-
1 cgranulated sugar
-
1 tspbaking soda
-
1/2 tspsalt
-
1/2 cbutter, softened
-
2 lgeggs
-
1/4 cmilk
-
1 cbananas, mashed
-
1 Tbsporange rind, grated
-
1 tspvanilla extract
-
1 tspalmond extract
-
1 cflaked coconut
-
1/2 cpecans, chopped
-
1/2 cpineapple, drained
How To Make tropical paradise quick bread
-
1Preheat overn to 350 degrees
-
2Grease bottom of 5x9 loaf pan
-
3In a large mixing bowl, combine flour, sugar, baking soda and salt.
-
4Stir in butter, eggs, milk, banans,coconut, pineapple, orange rind, vanilla extract and almond extract.
-
5Beat on low speed until all ingredients are moistened.
-
6Beat at medium speed for 2 minutes.
-
7Stir in Pineapple and coconut.
-
8Pour into a prepared pan and bake for 70 minutes or until a wooden toothpick comes out clean when inserted into the center of the bread.
-
9When ready, immediately remove the bread from the pan an onto a plate.
-
10Cool completely before slicing.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT