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apple juice (or water)
apple, peeled, cored & diced
Grease 2 loaf pans. Preheat oven to 350.
In a large bowl, beat together oil, eggs, pumpkin, apple juice, and sugar.
In a separate bowl, mix together flour, cinnamon, nutmeg, baking soda, and salt.
Slowly add the dry mixture into the wet mixture, beating well. Fold in apples.
Divide batter evenly between both pans. Bake 50-60 minutes, or until a toothpick inserted in the center comes out clean.