white bread (crust removed)
cream cheese (softened)
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Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!
1Flatten bread with a rolling-pin. In a bowl, combine cream cheese and confectioners’ sugar. In another bowl, combine sugar and cinnamon; set aside. Spread about 1 tablespoon of cheese mixture on each slice of bread. Roll up, jelly roll style. Dip in melted butter, then in cinnamon-sugar. Place on an ungreased baking sheet. Bake at 350° for 20 minutes or until golden brown. Good warm or cold.
About this Recipe
TAMMY WADE chubbybear - May 3, 2013
ooooooooo...Yummy, dipped in warm carmel!! a must try; Thanks for posting!
Melissa Turner Mlturner908 - May 3, 2013
You're welcome and I hope you enjoy them. Yum caramel sounds delish. Chocolate too. I just love cinnamon and chocolate.
Karla Harkins Karla_Harkins - May 6, 2013
I have the same recipe but with crushed pineapple in the cream cheese. Very good. They are probably really good with chocolate. Thanks for the idea.
Melissa Turner Mlturner908 - May 7, 2013
Just made these again. This time I smeared some strawberry preserves on top of the cream cheese mixture. I also left out the cinnamon and dipped them in chocolate while eating. Super yummy.
Bea L. BeachChic - May 11, 2013
Bea L. [coffeetime] has shared this recipe with discussion groups:
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