Blueberry Crescent roll Turnover's

Recipe Rating:
 1 Rating
Serves: 4 to 8
Prep Time:
Cook Time:

Ingredients

2 pkg crescent rolls
1 c blueberries, fresh
1/2 c powdered sugar
pinch cinnamon
GLAZE
1/2 c powdered sugar
1 to 2 Tbsp half and half

The Cook

Shawn A Reed Recipe
x1
Well Seasoned
southern, PA
reed20011
Member Since Mar 2011
Shawn A's notes for this recipe:
I had some leftover blueberries and needed to find something to do with them and I got the fam's 2 thumbs up with this recipe!!

Enjoy!
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Directions

1
Preheat oven 375, line jelly roll with parchment paper.
2
Mix blueberries, powdered sugar and cinnamon in a bowl. Lay out crescents and place 1 tablespoonful of blueberries at the widest part or crescent and roll up and pinch seams together so blueberries stay inside. Place on lined jelly roll pan and bake 12 to 15 minutes or until golden brown. Cool slightly and drizzle glaze over top of crescents.
3
Mix powdered sugar and half and half to make glaze.
4
Enjoy!!
Comments

1-5 of 9 comments

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user Sue H Soos - Jul 30, 2011
Yum easy and looks delicious...as save for me. Thanks.
user Shawn A Reed reed20011 - Jul 30, 2011
Your welcome Susan :)
user Vanessa "Nikita" Milare Kitkat777 - Jul 30, 2011
Vanessa "Nikita" Milare [Kitkat777] has shared this recipe with discussion groups:
Everything Desserts made Easy
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user Kimi Gaines kimijo - Jul 31, 2011
Kimi Gaines [kimijo] has shared this recipe with discussion group:
BREAKFAST BONANZA

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