Applesauce Honey Banana Bread

LINDA BAILEY

By
@miffed13

You've GOT to try this banana bread recipe! It uses honey and applesauce instead of sugar and oil.


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Comments:

Serves:

16 from loaf

Prep:

20 Min

Cook:

55 Min

Method:

Bake

Ingredients

2 c
whole wheat flour
1 tsp
baking soda
1/4 tsp
salt
1/2 c
unsweetened applesauce
3/4 c
honey
2
eggs, beaten
3
mashed overripe bananas

Directions Step-By-Step

1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan. In a large bowl, combine flour, baking soda and salt. In a separate bowl, mix together applesauce and honey. Stir in eggs and mashed bananas until well blended.
2
Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan. Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.

About this Recipe

Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian, Diabetic
Other Tags: Quick & Easy, For Kids, Healthy