The Best Grain-free Gluten-free Sandwich Bread Recipe

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The BEST Grain-Free Gluten-Free Sandwich Bread

Tiffany Whittaker

By
@Tiffanyann0725

obtained from www.lifeasaplate.com


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Rating:
★★★★★ 1 vote
Serves:
8
Prep:
15 Min
Cook:
50 Min

Ingredients

3/4 c
coconut flour, sifted
1/4 c
flax meal
2 Tbsp
arrowroot
1/2 tsp
baking soda
1 tsp
gluten-free baking powder (clabber girl)
1/2 tsp
salt
1 tsp
onion powder
1/8 c
sesame seeds (plus 1 tbsp)
7 small
eggs, beaten
1/2 c
melted butter
2 Tbsp
sour cream (or greek yogurt)

Step-By-Step

1Combine dry ingredients (except the 1 tbsp extra sesame seeds).
Combine beaten eggs, and sour cream and beat into dry mixture. Add melted butter.
Pour into 9×5 loaf pan, sprinkle with the extra sesame seeds
Bake at 325 for 40-50 minutes.
2Make a sandwich.
Put remaining in refrigerator as due to its high-egg content it will stay fresher longer.
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About this Recipe

Course/Dish: Savory Breads
Other Tags: Quick & Easy, Healthy