Chicken Bacon Ranch Bread
|1||chicken breast, boneless and skinless|
|2 Tbsp||olive oil|
|1||refrigerated pizza crust dough|
|6 slice||bacon, cooked|
|1/2 c||sharp cheddar cheese|
|3-4 Tbsp||ranch dressing|
|salt and pepper|
|non stick cooking spray|
Pinched by bethknighten, and 93 more.
Sarasota, FL (pop. 51,917)
Member Since May 2011
Inspired by the Buffalo Chicken Garbage Bread. This was very delicious and the family said it is a keeper. Only took 30 minutes to prepare and have on the table for dinner. Yumm!
Preheat oven to 400 degrees. Cube chicken and fry in a skillet with two tbsp of olive oil. Salt and pepper to taste.
Roll out pizza dough on floured surface into a rectangle shape. Spread on ranch. Add chicken, cheese, and precooked bacon.
Roll dough up like a pinwheel and fold the ends to make sure nothing comes out while baking. Place on a baking sheet that has been lightly sprayed with non stick cooking spray. Bake for 20 minutes or until done. Remove and let cool for about 10 minutes. Slice and serve.