Cheesy Goat Bread

Paula Solline

By
@PSolline

Feta & Goat Cheese with Tomatoes, Garlic, and Butter... along with 25 minutes and you've got heaven


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Comments:

Serves:

4

Prep:

30 Min

Cook:

25 Min

Ingredients

1 large
loaf of bread - either italian or sourdough
4 Tbsp
crushed garlic - i use the one from trader joes
1 stick
margarine - i use blue bonnet
4 oz
goat cheese
4 medium
tomatoes, sliced thin
4 oz
feta cheese - seasoned as you like
6-8 dash(es)
paprika, sweet mild

Directions Step-By-Step

1
Preheat oven to 400 degrees.
2
Slice bread in half lengthwise. Smear edges of bread with garlic paste. Cover center with margarine.
3
Crumble feta cheese over bread.
4
Layer tomatoes over the top of feta cheese.
5
Crumble tomatoes with goat cheese.
6
Sprinkle goat cheese lightly with paprika.
7
Bake at 400 degrees for 20 minutes.
8
Slice and Enjoy!

About this Recipe

Course/Dish: Savory Breads
Other Tag: Healthy