Whole Wheat Soda Bread Recipe

No Photo

Have you made this?

 Share your own photo!

Whole Wheat Soda Bread

Susan Withrow

By
@kellygirl53

Fast and easy soda bread.


Featured Pinch Tips Video

Rating:

Serves:

8

Method:

Bake

Ingredients

1 c
all-purpose flour
1 c
whole wheat flour
3/4 tsp
baking soda
1/2 tsp
salt
2 Tbsp
skim milk
2 Tbsp
honey
1- 8 oz
carton plain low-fat yogurt
vegetable cooking spray
1 Tbsp
cornmeal

Directions Step-By-Step

1
Combine first 4 ingredients in a large bowl; still well. Combine milk, honey and yogurt, stirring well: add to dry ingredients, stirring just until dry ingredients are moistened. (Dough will be sticky).
2
Turn dough out onto a lightly floured surface, and knead lightly 3-4 times. Place dough on a baking sheet coated with cooking spray and sprinkle with cornmeal. Roll dough into a 7-inch circle. Make 8 (1/4" deep) cuts in a spoke fashion across top of dough with a sharp knife.
3
Bake at 400 degrees for 20-30 minutes or until loaf sounds hollow when tapped. Cut into wedges and serve.

About this Recipe

Course/Dish: Other Breads
Main Ingredient: Bread
Regional Style: Irish
Other Tag: Quick & Easy
Hashtag: #soda