Spinach Dip- Bread Bowl

Amanda Michelle

By
@JUPITER1

I found this on allrecipes a few years ago. It is awesome!

Rating:
★★★★★ 1 vote
Comments:
Serves:
Makes 1 bread bowl dip
Prep:
15 Min
Cook:
6 Hr
Method:
No-Cook or Other

Ingredients

1 c
mayonnaise
1 large
container of sour cream (16oz)
1 pkg
knorr's dry leek soup mix (1.8oz)
1 can(s)
water chestnuts (4oz), drained and chopped
1/2
(10oz) package of frozen spinach, cooked and drained well
1
kings hawaiian bread bowl or sour dough bowl

Step-By-Step

1Combine all ingredients except bread bowl. Refrigerate for 6 hours or overnight. (I have chilled for 30 min and it was still delicious!)
2Remove top off bread bowl and hallow out enough that you can pour the dip inside. Use the bread you removed for dipping. Enjoy!!

About this Recipe

Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids