Scones Recipe

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Scones

Melissa Anderson

By
@catgirl1954

I found a quick Scone recipes don't have time.


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Serves:

12

Prep:

20 Min

Cook:

10 Min

Method:

Bake

Ingredients

4 c
self rising flour
1 1/4 c
heavy cream
1 c
7up soda

Directions Step-By-Step

1
Preheat the oven to 425F. Line the baking sheet with parchment paper. Sift the flour into a bowl, make a well in the center, pour in the cream and soda. Mix to make a firm dough.
2
Roll the dough out and cut with a biscuit cutter. Arrange closely together on the baking sheet and bake until golden brown, about 12 minutes.
3
Optional Substitute unflavored seltzer for soda and add some grated sharp cheese, fresh herbs, diced bacon, or chopped sun-dried tomatoes for a delicious, savory scone.
Heavy cream: 1 1/4 cup of milk
Melted butter or melted light butter
Mix in then put in the dough

About this Recipe

Course/Dish: Other Breads
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Low Fat
Other Tag: Quick & Easy