Karla Everett Recipe

Parmesan Cheese Garlic Bread

By Karla Everett Karla59

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Karla's Story

My daughter got this recipe from her mother in-law Diana.

Everybody just loves this bread when she brings it to a family gathering.

This is not a crisp bread but you can place it under the broiler for a few seconds to crisp up if desired.


1 large
loaf or french bread
1 stick
(cube) of soft butter
2 Tbsp
olive oil
2 clove
1/4 - 1/2 c
grated parmesan cheese ( fresh grated ..not the type in the green can)

Directions Step-By-Step

Slice French bread loaf into thick slices , but keeping the loaf intact.
Pressed garlic cloves through a garlic press and mix into the soft butter ; Add olive oil and the grated Parmesan cheese and mix until creamy.
Place butter mixture between each slice on french loaf ; Wrap loaf in aluminum foil and Bake @ 400° for 10-12 minutes.

About this Recipe

Course/Dish: Other Breads
Other Tag: Quick & Easy
Hashtags: #Garlic, #cheese, #Parmesan

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Karla Everett Karla59
May 4, 2011
Thank you Ladies , this is a very good garlic bread .

Brenda thanks for pointing that out about the olive oil and yes you do add it to the butter , I went and edited it in. :)

Cheryl , Thanks for answering that for me , I will go edit that in too just for future reference . :) ♥
Cheryl Clark RozyBee
May 4, 2011
1 cube equals 1/2 cup or 1 stick of butter.
Brenda-Lee Barajas Moxie50
May 4, 2011
Oh yea... is a cube of butter half cup..like one stick of butter. i want to make this...
Brenda-Lee Barajas Moxie50
May 4, 2011
Sounds very good... But when and where do you use the olive oil??? do you put it in the butter mix???
Cheryl Clark RozyBee
May 4, 2011
This sounds wonderful! I love garlic bread.