|Serves:||Family of 6-8 for dinner|
|1/2 c||vegetable oil|
|1||jalapeno pepper chopped|
|1 c||cream style corn|
|8 oz||sour cream|
|1 1/2 c||self-risinf cornmeal|
|4 oz||shredded sharp cheddar cheese|
Pinched by kimlangston, and 52 more.
Jenkins, KY (pop. 2,203)
Member Since Oct 2011
Well, when you get in a rut and just need a change to spice things up try this Mexican Cornbread with one of your favorite meals. Guarantee they will love it.
Mix oil and eggs well. Add sour cream and corn meal. Then fold in onion, jalapenos, cream style corn, and then shredded sharp cheddar cheese. Bake 350 degrees for 30-35 minutes.