TJ's Mexican Casserole

Leanne Macias

By
@luvs2pardy

A co-worker made this last year for one of our potluck's (2014). She said it 's a family favorite. Well she must be right because she got so many requests for her recipe! I saw that there were so many recipes on here already w/this similar name but this one is actually just different enuff, I thought I would go ahead & post it.

PS: I haven't had a chance to make it yet but when I do I will post my pics.


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Comments:

Serves:

4-8, depending on the sz of your servings

Prep:

20 Min

Cook:

30 Min

Method:

Bake

Ingredients

2 lb
hamburger
1 pkg
taco seasoning mix
1 can(s)
black beans, drained & rinsed
1 can(s)
corn, drained & rinsed
2
roma tomatoes, diced
1 c
mexican 4 cheese blend, grated or fave kind
1 pkg
jiffy cornbread, prepared according to directions
sour cream, for garnish

Directions Step-By-Step

1
Preheat oven to 400 degrees.

Prepare hamburger according to Taco Seasoning directions.
2
Add beans, corn and tomatoes stirring just to heat through.
3
Pour meat mixture into a sprayed casserole dish (13x9 is perfect).
4
Sprinkle ¾ cup of the cheese over meat.
5
Spread the UNCOOKED cornbread mixture over the meat.
6
Sprinkle the rest of the cheese over the cornbread.
7
Bake casserole by cornbread package directions.

Let rest about 10 minutes after baking.

To serve: cut serving and place on plate cornbread side down. Top with sour cream if desired.

About this Recipe

Course/Dish: Other Breads, Casseroles
Main Ingredient: Beef
Regional Style: Mexican
Other Tag: Quick & Easy