Real Recipes From Real Home Cooks ®

mayonaise rolls

(1 rating)
Recipe by
Brenda Brown
Wiggins, MS

Found this reciepe in a magazine when waitin to see the docter.So simple & easy to make.Do not know why they are called rolls,because they are baked in a muffin tin.

(1 rating)
yield 6 serving(s)
prep time 5 Min
cook time 15 Min

Ingredients For mayonaise rolls

  • 1 c
    self rising flour
  • 3 Tbsp
    mayonaise(not salad dressing)
  • 1/2 c
    milk
  • 3/4 tsp
    sugar

How To Make mayonaise rolls

  • 1
    Preheat oven to425 degrees.Combine all ingredients.Stir just until moist.Grease muffin tin.Divide batter equally into tin.
  • 2
    Bake at 425 degrees for 15 minutes.
  • 3
    Makes 1/2 doz. Need more,just double,triple...ingredients. Add shredded cheese to batter,garlic powder,etc...nothing salty as they will get tough.

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