"Ishey's" Ice Box Rolls
|2 1/2 pkg||dry yeast|
|2 c||luckewarm water|
|6 c||plain unsifted flour|
This is a recipe from a very Special Lady who was like a Grandmother too me she has known me and my mother since we were babies, but has since gone on to be with my mother.You could not find a more Godly woman if there is a kitchen in Heaven I know she's making these rolls.
Cream sugar,salt and shortening. Dissolve yeast in warm water and add to the sugar/ shortening mixture, along with the well beaten eggs. Add flour last and mix well.