Homemade Croutons Recipe

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Homemade croutons

Kristi Luce

By
@thisgrandmascookin

I like croutons on my salad, but hate spending the money on them, so I make my own.

I have used differant kinds of bread; light and dark rye, whole wheat, sourdough, what ever you have.


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Comments:

Serves:

depends on the bread

Prep:

10 Min

Cook:

20 Min

Ingredients

1
loaf of bread
1 c
oil
1 Tbsp
italian seasoning
1 Tbsp
garlic powder

Directions Step-By-Step

1
Heat oven to 425 degrees.
2
Cut bread into 1 inch cubes.
3
Combine oil (I use olive oil when available)and seasonings into a very large bowl.
4
Place bread cubes in bowl and mix until all bread is coated.
5
Spread bread cubes out on a baking sheet, in a single layer.
6
Bake, stirring halfway through and continue baking until browned. About 20 min works for me.
7
When cool place in an air tight bag.

About this Recipe

Course/Dish: Other Breads
Other Tag: Quick & Easy