Easy Bread Machine Dinner Rolls
Diane Hopson Smith
Very soft tender roll.
I'm posting this recipe by request.
Very easy, especially when the machine does all the hard work.
- egg, room temperature
- 3/4 c
- (plus 1 tablespoon) water, 80 degrees f/27 degrees c
- 3 Tbsp
- 3 Tbsp
- 1 1/2 tsp
- salt (i used natural sea salt)
- 3 1/4 c
- bread flour (may need to add add'l flour if to sticky)
- 2 tsp
- active dry yeast
- melted butter, optional and not part of original recipe
I have a Breadman Bread Machine. Check instructions on your machine as different machines may vary.
Start machine and let it complete the cycle.
NOTE: you may want to put some oil in your hands to keep dough from sticking to hands.
NOTE: I turn light on in oven and place rolls there to rise. I take out of oven a few minutes before ready to bake so the I can heat oven.
NOTE: It took about 23 minutes in my oven.