Crostini Bread Recipe

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Crostini Bread

Dana Vervier

By
@Danavee

There isn't anyone that I have served this to that didn't love it!! It's fast, easy and can be served with a salad, pasta dish or as an appetizer!!!


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Serves:

6-8

Prep:

20 Min

Cook:

5 Min

Ingredients

1
french baguette, sliced
1 jar(s)
prepared pesto
3
plum tomatoes
1 lb
whole aged mozzarella

Directions Step-By-Step

1
Slice baguette into 1 inch slices and place flat (to be topped with pesto, tomatoes and cheese) on a baking pan. Slice tomatoes into 1/4 inch slices. Slice mozzarella (to fit the bread) into 1/8 to 1/4 inch slices.
2
Spread 1 tsp of prepared pesto onto each slice of baguette bread. Top with 1 tomato slice then 1 cheese slice. Preheat oven to broil.
3
Broil in oven for 3-5 minutes or until cheese is melted and slightly browned. Serve.

About this Recipe