Cheesy Garlic Chibatta Bread

Gin Acosta

By
@toomanypoodles

My fattening indulgance

Rating:
★★★★★ 1 vote
Comments:
Serves:
However many you want
Method:
Bake

Ingredients

see instructions

Step-By-Step

1Mix a cup of mayonnaise, 1/2 a cup of grated parmesan cheese, 1T finely minced onions (I used dried) and garlic salt or powder to taste. Mix together well and spread on chibatta breads. Bake for 10 minutes at 350 degrees, then turn the broiler on for another minute to brown.
Parsley flakes can be added for color.

About this Recipe

Course/Dish: Other Breads
Main Ingredient: Non-Edible or Other
Regional Style: American