Cheesey Hot French Bread Recipe

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Cheesey Hot French Bread

Shelia Tucker


This is good with soups, Chili, Stews, or maybe add some sort of Meat and have it become a sandwich, I like it as a sanwich ,just as it is. The recipe is from Recipe 4 Living

pinch tips: How to Knead Dough




8 to 12


15 Min


long loaf of french bread
1/2 c
margarine, softened
1 Tbsp
1/4 c
minced, onion
2 Tbsp
poppy seeds
1 pkg
sliced swiss cheese, cut into thirds
2 slice
cooked crispy, drained and crumbled bacon
if desired, you could use store bought bacon bits
pre- heat oven at 375

Directions Step-By-Step

Slice, French Bread Horizontally into 2 large pieces - combine margarine, mustard, onion and poppy seeds - spread on both pieces of bread and top with the chhse slices. - place each slice in a foil boat, leaving top open, and then sprinkle the bacon across the top. Bake at 375 for 15 minutes , Take bread out of foil and cut into serving pieces. Enjoy !!

About this Recipe

Course/Dish: Other Breads
Other Tag: Quick & Easy