c.d.q white bread

c g

By
@coffeecup

this is a 40yr old recipe from farm journal. this was my first cookbook given to me by my home ec teacher. this bread has only one rising with yeast and baking powder, buttermilk. so tender

Rating:
★★★★★ 1 vote
Comments:
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

2 pkg
yeast
3/4 c
warm water
1 1/4 c
buttermilk
4-5 c
all purpose flour
1/4 c
butter
2 Tbsp
sugar
2 tsp
salt
2 tsp
baking powder

Step-By-Step

1dissolve the yeast in the warm water. add the buttermilk( i zap in micro to take the chill off)now add 2 1/2 c flour, butter, sugar, baking powder, and salt. mix for 2 minutes. add the remaining flour to make a soft dough. dough will be soft and slightly sticky. knead for 5 min on floured board. roll out and roll up and put in loaf pan. let rise above pan and bake 375 for app 30 min

About this Recipe

Course/Dish: Savory Breads, Other Breads
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #tender light