Beer Bread Recipe

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Beer Bread

Laura Harrison

By
@froggyluvr

This goes great with soup on a cool fall evening.


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Rating:
★★★★★ 1 vote
Comments:

Ingredients

3 c
self rising flour
1/2 c
sugar
12 oz
beer
2 Tbsp
butter, melted

Step-By-Step

1Preheat oven to 375.
2Butter a loaf pan and set aside.
3In a large bowl, mix flour, sugar and beer. Mix well. Mix will be sticky.
4Pour into loaf pan and bake for 55 min.
5During last 3 minutes of baking, remove from oven and brush the top of the loaf with butter. Return to oven and finish baking.

About this Recipe

Course/Dish: Other Breads