Beer Bread Recipe

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Beer Bread

Donna Madison

By
@DonnaMadison

This is super easy


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6-8
Prep:
5 Min
Cook:
1 Hr 15 Min
Method:
Bake

Ingredients

3 c
self rising flour
2 Tbsp
sugar
1 can(s)
12 oz room temperature beer

Step-By-Step

1Beat 17 times by hand.

2Put in buttered loaf pan.

3Bake 350 degrees.

About this Recipe

Course/Dish: Other Breads
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy