30-MINUTE DINNER ROLLS

TRACY JOYNER

By
@tracyann3369

Are you kidding me? This has got to be the greatest thing EVER!


THIS COMES FROM A TERRIFIC BLOG..SHE GIVES CREDIT TO: www.realmomkitchen.com

THANKS TO: www.yourhomebasedmom.com

all pictures are credited to the above blogs


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Comments:

Serves:

12 ROLLS

Prep:

20 Min

Cook:

10 Min

Ingredients

1 c
warm water
2 Tbsp
warm water
1/3 c
oil
2 Tbsp
yeast
1/4 c
sugar
1 tsp
salt
1
egg
3 1/2 c
flour

Directions Step-By-Step

1
Heat oven to 400 degrees.
2
In your mixer bowl combine the water, oil, yeast and sugar and allow it to rest for 15 minutes.
3
Using your dough hook (OR HANDS), mix in the salt, egg and flour. Knead with hook until will incorporated and dough is soft and smooth. (Just a few minutes)
4
Form dough into 12 balls and then place in a greased 9 x 13 pan and allow to rest for 10 minutes.
5
Bake for 10 minutes at 400 degrees or until golden brown.

About this Recipe

Course/Dish: Breads, Other Breads