RAISIN BRAN MUFFINS (SALLYE)

sallye bates

By
@grandedame

Taste good, healthy and only 106 calories per muffin


Featured Pinch Tips Video

Comments:

Serves:

12

Prep:

15 Min

Cook:

20 Min

Method:

Bake

Ingredients

3 c
raisin bran
1-1/2 c
2% milk
2 medium
eggs, beaten
1/2 c
honey
1/4 c
extra virgin olive oil
1 1/2 c
all purpose flour
1-1/2 Tbsp
baking powder
1/4 tsp
salt
1/2 tsp
cinnamon

Directions Step-By-Step

1
Preheat oven to 400 degrees
2
Pour the milk over the raisin bran and allow to stand for 5 minutes

While waiting, sift flour, baking powder, cinnamon and salt together set aside
3
Stir the beaten eggs, honey and olive oil into the raisin bran mix
4
Add the dry ingredients to the raisin bran mix, stir until just moistened
5
Spoon the batter into twelve greased muffin pans

Bake for 18-20 minutes until nice and brown

About this Recipe

Main Ingredient: Rice/Grains
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy