FREDA GABLE Recipe

Grandma Browns Fantastic Banana Bread By Freda

By FREDA GABLE cookin4me


Recipe Rating:
Serves:
2 Loaves or 4 mini loafs
Prep Time:
Cook Time:

FREDA's Story

Our Grandma, Alvina Brown, always made the best moist banana bread in the country. It is one of the family's all time favorite, and will be passed down generation to generation. (Already down 5 generations to my grandchildren!)

Ingredients

3 large
eggs
2 c
sugar
1 c
cooking oil
2 c
ripe bananas, mashed
3 tsp
vanilla extract
SIFT THE FOLLOWING DRY INGREDIENTS TOGETHER:
3 c
flour
1 tsp
salt
1 tsp
soda
1/2 tsp
baking powder
1 c
nuts, (optional)

Directions Step-By-Step

1
Preheat oven @ 350. Grease and flour (2) 4x8 loaf pans. Mix the first 5 ingredients together in a large bowl; mix well.
2
Sift together all the dry Ingredients in a separate bowl. Add nuts, if desired.
3
Add all dry ingredients to wet Ingredients; blend only until mixed well.
Pour (evenly divided) into both prepared loaf pans.
4
Bake @ 350 degrees for 1 hour. Makes 2 moist, large loaves or 4 mini loaves.
Also about 1 dozen banana muffins.

About this Recipe



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89 Comments

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Cynthia Martinez Devinesalvage
Nov 7, 2013
I made 2 of these yesterday with a cup of raisons added. That are just fabulous.
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Cynthia Martinez Devinesalvage
Nov 7, 2013
I tried this recipe and say it's Family Tested & Approved!
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Angela Boyd AB2
May 8, 2013
This is the best bread recipe.
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JANET JORDAN MRSJANET
Feb 1, 2013
I tried this recipe and say it's Family Tested & Approved!
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JANET JORDAN MRSJANET
Feb 1, 2013
Well Freda, this is Eddie Jordan on Janet's page. It looks like I'm going to make some more of your Banana Bread all I have to do is get some stick butter on my way to get it now. I will take pictures when it comes out of the oven. Thanks so much for this recipe!! ( GOD BLESS ) and have a good day.