Spinach Feta Tomato on Garlic flatbread

Lisa G. Sweet Pantry Gal

By
@2sweetinc

Have to say I was putting together what was in my refridgerater, but what really shocked me is my 2yr old grandaughter ate most of it! I love my babies there such good eaters!!!


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Comments:

Prep:

5 Min

Cook:

15 Min

Method:

Bake

Ingredients

1
whole wheat flatbread
1
med tomato
1 box
frozen spinach
1 c
feta cheese
olive oil
garlic

Directions Step-By-Step

1
lightly brush flatbread with olive oil sprinkle w/garlic salt.
Layer squeezed spinach-Feta, top with tomatoes lightly salt.
2
Bake in 375 degree oven for approximately 15min.
slice in four.
slice in squares for app.

About this Recipe

Main Ingredient: Bread
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #spinach, #Tomato, #feta