Naan Pizza Rolls

Lori McLain

By
@lmclain

I wanted a delicious pizza pinwheel and my favorite naan inspired these pinwheel type pizza rolls....perfect for game watching or tailgating !


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Comments:

Serves:

6

Prep:

15 Min

Cook:

15 Min

Ingredients

1 pkg
(2 to a pkg) naan flatbreads
1/2 c
pizza sauce, divided
1/2 c
chopped summer sausage or smoked sausage
1/4 C c
shredded swiss cheese
1/ c
shredded parmesan cheese, divided
1/4 c
diced green onions
1/4 c
well-drained roasted red peppers, diced
1/4 tsp
brushetta seasoning or italian seasoning

Directions Step-By-Step

1
Preheat oven to 375 degrees.
2
Spray a 6-cup muffin tin with cooking spray.
3
Warm naan slightly in microwave to soften.
4
Place naan, flat side up, on work surface.
5
Spread naan with half of the pizza sauce, saving the rest for topping the rolls.
6
Sprinkle each naan with sausage, then swiss cheese and half of the parmesan, saving the rest of the parmesan for topping.
7
Top with the green onions and peppers.
8
Roll each naan up jelly-roll style and the cut each naan into three pieces. Place each pinwheel roll into a muffin cup.
9
Top each roll with a little remaining sauce and then a sprinkle of the remaining parmesan.
10
Bake in a 375 degree oven for 8-12 minutes, until golden on top. Remove and let the rolls cool 5 minutes then remove to serving plate.

About this Recipe