Vanilla cinnamon Monkey bread

wendy cook

By
@wendycook21

This was scarfed down in no time. Was a big hit.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
10 Min
Cook:
25 Min
Method:
Bake

Ingredients

2 small tubes grands biscuits
3 Tbsp
melted butter
1/3 c
light brown sugar
1/2 tsp
cinnamon
1 Tbsp
vanilla
1/2 c
syrup

Step-By-Step

1spray or grease a flute pan pre heat oven 375

2mix melted butter, vanilla and syrup in a bowl set aside

3in another bowl mix brown sugar and cinnamon

4in the bottom of the flute pan pour half the butter mix then sprinkle the brown sugar mix.

5Place the biscuits in the pan layering them to form a ring.
Top with remaining syrup and brown sugar mixture.

6bake for 20 to 25 min. let cool for 1 min. in the pan then put on serving platter and enjoy.

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Bread
Regional Style: American