Irish Soda Bread

RC :)

By
@rcrc

Recipe is from a member of my freshman Speech class who used the recipe for her "demonstration" speech.

Rating:
★★★★★ 1 vote
Comments:
Serves:
2 loaves
Prep:
20 Min
Cook:
45 Min
Method:
Bake

Ingredients

4 c
flour
1/4 c
sugar
1 tsp
baking powder
1 tsp
baking soda
1/2 tsp
salt
6 Tbsp
shortening
1/2 c
raisins
1 Tbsp
caraway seeds
1 1/4 c
buttermilk
1
egg, lightly beaten
2 Tbsp
butter, melted
cinnamon sugar (optional)

Step-By-Step

1Combine first 5 ingredients in a large bowl. Cut in shortening until crumbly.
2Stir in raisins and caraway seeds.
3Combine buttermilk and egg. Add to the crumb mixture.
4Turn dough onto a lightly floured surface and knead gently 5 to 6 times.
5Divide dough in half, shape into 2 balls and pat each into a 6" round loaf. Place on a lightly greased baking sheet.
6Using a sharp knife, cut a 4" cross about 1/4" deep on top of each loaf.
7Brush with butter and sprinkle with cinnamon sugar, if desired.
8Bake at 375 for 40 - 45 minutes or until loaves are golden brown.

About this Recipe

Course/Dish: Other Breads
Main Ingredient: Bread
Regional Style: Irish
Hashtags: #Irish, #soda bread