honey nut banana bread muffins

Taylor Simpkins

By
@landinsmom92

I love this recipe as muffins because they are quick and easy and make a GREAT breakfast on the go or even a great snack! I feel good about what i'm eating when I make these muffins and I hope you do too!


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Rating:

Serves:

makes 12

Prep:

5 Min

Cook:

20 Min

Method:

Convection Oven

Ingredients

1/8 c
chopped nuts of your choice
1/4 c
plus 1 tbsp honey
3
bananas
3
eggs
1/8 c
skim milk
1/4 tsp
nutmeg
2 Tbsp
ground cinnamon
1/8 tsp
salt
1/2 tsp
baking soda
1 1/4 tsp
baking powder
1 1/2 c
all purpose flour
1 tsp
vanilla extract
1/4 c
sugar

Directions Step-By-Step

1
In a mixer, combine all dry ingredients. You can use the mixer or just toss quickly with a long spoon to assure all the dry ingredients are mixed together.
2
Add all the remaining ingredients and beat on slow for 30 seconds to a minute.
3
Pour batter into greased muffin tin or loaf pan. Cook at 350 for about 20-25 minutes

About this Recipe

Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian, Low Fat
Other Tags: Quick & Easy, For Kids, Healthy