Garlic Cheddar Biscuits

A G

By
@AEGuest

My husband loves the biscuits at Red Lobster but since neither of us really eat seafood there is no reason for us to go there. After some research I finally came up with my own recipe.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
10 Min
Cook:
20 Min

Ingredients

1 2/3 c
all purpose flour
1 Tbsp
baking powder
1/2 tsp
salt
1/4 tsp
garlic powder
1 c
cheddar cheese, shredded
2/3 c
milk
1/3 c
vegetable oil

Step-By-Step

1preheat oven to 450 and use a non stick cooking sheet or grease a cooking sheet

2In a large bowl combine all dry ingredients and mix with spoon or hands. Add rest of ingredients and mix thoroughly, hands will work best but you can try a spoon.

3Make little balls out of batter to your desired size, typically makes about 5-6 medium size biscuits. Bake until golden brown. Enjoy them while they are hot.

About this Recipe

Course/Dish: Biscuits, Other Breads
Other Tags: Quick & Easy, For Kids