Chili Cheese Biscuits Recipe

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Chili Cheese Biscuits

susan simons

By
@imbossmare

These tastey biscuits come from the Home of Margaret Stewart my cousin in Topeka KS. These go great with BBQ baby back spare Ribs.


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Ingredients

1 1/2 c
flour
1 Tbsp
baking powder
1/2 tsp
chili powder
1/4 tsp
salt
1 Tbsp
dried parsley
1/2 stick
oleo
1
egg, unbeaten
1/3 c
milk
1 1/2 c
shredded sharp cheddar cheese

Directions Step-By-Step

1
Sift dry ingredients together.
2
But in butter until fine particles are formed.
3
Combine egg and milk, beat slighly, add to dry ingredients. Stir until dough clings together. Knead gently on lightly floured surface.
4
Roll dough out to 12" in. square. Sprinkle with cheese and parsely.
5
Roll up dough as for jelly roll. Cut into eight slices.
6
Place biscuits 1 inch apart on an ungreased baking sheet. Bake in 450 degree oven 8-12 minutes or until golden. Remove biscuits from baking sheet and serve immediately.

About this Recipe

Course/Dish: Biscuits