Very tasty used as a spread for your favorite sandwich too- like chicken or egg salad.
Toasting the walnuts first will enrich the flavor for a
sweet/nutty taste. I haven't tried candied walnuts yet , but that will give this dip a nice crunchy texture ,if you leave a few of the nuts in chunks.
Add 1 or 2 more Tablespoons of water or juice if needed to get a smooth consistency. Stir in chives. Serve with steamed artichokes and stems or your favorite veggies or as a sandwich spread or egg salad.