Vegan Broccoli And Cauliflower Salad Recipe

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Vegan Broccoli and Cauliflower salad

Joan Hunt

By
@vegancook

This is what I am making to pick nick with on our road trip to Ohio. It is my own version of one my mom used to make for cookouts when I was a kid.

Rating:
★★★★★ 2 votes
Comments:
Serves:
serves 4-6
Prep:
35 Min
Cook:
5 Min

Ingredients

1 bunch
cauliflower, cut up into small flourets
1 bunch
briccoli, cut into small flourets
1 can(s)
black olives, sliced
1 jar(s)
green olives, with pimentoes sliced
1 pt
cherry tomatoes, halved
1 pkg
vegan mozzarella cheese
1/2 c
bacos bits, bacos chips(they are vegan)
1 c
italian dressing (your choice)

Step-By-Step

1I like to blanch my broccoli and cauliflower for about 3 minutes in boiling salted water, and then shock in ice water. You can leave it raw, but blanching it gives it a nice vibrant color.
2put all ingredients into a large bowl and toss.
3let marinade in the fridge for 30 minutes or over night. this is one of those dishes that is better made the night before.

About this Recipe