Spinach and Cream Cheese Filled Pastry

Kris Brown

By
@ladykris

Super Simple but Awesomly Delicious!


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
5 Min
Cook:
15 Min
Method:
Bake

Ingredients

1 pkg
cream cheese
1
egg
1 can(s)
spinach (drained)
1 can(s)
refrigerated crescent rolls

Step-By-Step

1Preheat oven to 375 degrees Fahrenheit.

2Microwave Cream Cheese for about 30 sec until it is soft.

3Add egg to Cream Cheese and mix well.

4Fold in Spinach until well combined.

5Roll out dough till you have 4 - 4x4 squares. Add 1 to 2 Tbsp of mixture to center of one square. Fold over edges carefully to make a triangle. Pinch edges together . Repeat.

6Place in preheated oven for about 15-20 minutes or until the pastry is light golden brown. Let cool 10 minutes, then Enjoy!

About this Recipe

Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #Cream, #cheese, #easy