Raw Cucumber Salsa

Tasha Kaye

By
@cleaneatingmama

Feel free to visit my clean eating and vegan website, The Edible Earth by The Clean Eating Mama.
www.theedibleearth.com


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Comments:

Serves:

4

Prep:

15 Min

Ingredients

2 medium
cucumbers, sliced and cubed
1 medium
jalapeno, minced without the seeds (keep the seeds if you like it hot!)
1
sallon, chopped
1
lime, juiced
salt and pepper to taste

Directions Step-By-Step

1
Combine all of the ingredients and toss. Serve immediately or stick it in the fridge for a few hours.
It can be eaten as a salsa or a salad. Serve with chips or have as a garnish with your favorite Mexican inspired dish.
You can add red onion if you want to add a little more color – either way it will be delicious!

About this Recipe

Course/Dish: Vegetable Appetizers
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy